It’s been a week and a half…

We had a lil flatmate dinner on a chilly sunday evening with yummy Canto dinner of steamed egg, marinated mushrooms and garlic stir fry gai lan (Chinese broccoli) and my flatmate from Alsace made a delish tartiflette! Apparently, it can have onions and lardons too but he did this version and it was epic!! Recipe … Continue reading It’s been a week and a half…

Fromageries in Toulouse: Some food for thought

TL:DR Gold medal: Sena Fromager and Xavier Fromager Affineur (tied!)Silver: Deux Chavanne Fromager AffineurBronze: L'atelier du Fromage Fromageries for rating: Xavier Fromage Affineur Fromagerie BettyDeux Chavanne Fromager AffineurL'atelier du fromagerMassembeaSena FromagerFromage et CrΓ©ationsLa fromagerie du bonheurFromagerie Lavialle Ratings out of 5 based on: Variety of CheesePricing of CheeseShop Vibe: How nice they are to you … Continue reading Fromageries in Toulouse: Some food for thought